
Romaine Salad with Aged Goat Gouda, Foccacia Croutons
and Garlicky Dressing 9.
Spring Salad of Mixed Baby Greens with Grapefruit,
Jicama and Chestnut Honey Vinaigrette 9.
Lightly Smoked Carpaccio with Crispy Leeks and
Pomegranate Molasses 9.
Baked Macaroni Cheese 9.
Crispy Wasabi Prawns with Sweet Sesame Sauce 10.
P.E.I. Mussels with Vermouth and Spicy Rouille
10.
Chenery Park Pate Plate with Pork Rillettes,Pate
Fois Gras and Rabbit Terrine 15.
Panko Crusted Catfish with French Fries and CP
Remoulade Sauce 15.
Porcini Papparadelle Bolognese with Fresh Parmesan 15.
Spicy Seafood Gumbo with Scallops, Shrimp, Catfish and Smoked Bacon
18.
Pan Roasted Fulton Valley
Chicken Breast with Cauliflower Flan, Fuji Apple and Watercress
18.
Grilled Salmon with Tat-Soi & Mashed Potatoes
21.
House Smoked Pork Chop with German Butterball Potatoes and Escarole
Sautéed with Bacon and Apricots 20.
Grilled Lamb Sirloin with Gratin Potatoes, Sautéed
Spinach and Red Wine Rosemary Sauce 23.
Dry Aged New York Sirloin Steak with French Fries
29.
Side Vegetable, French Fries or Mashed Potatoes 4.
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